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Published: Jun, 2019 | Pages:
110 | Publisher: Grand View Research
Industry: Consumer Goods | Report Format: Electronic (PDF)
The global gluten-free bakery premixes market size is expected to reach USD 595.53 million by 2025, according to a new report by Grand View Research, Inc. It is anticipated to expand at a CAGR of 8.24% during the forecast period. Rising awareness regarding health benefits of gluten-free products is expected drive the growth. Prevalence of Irritable Bowel Syndrome (IBS) is significantly high in developed countries. The people suffering from IBS are sensitive to gluten, which is expected to fuel the demand for gluten-free products, including bakery premixes. Countries like U.S., Germany, and U.K. are the major consumer of bakery products in the world. Moreover, increasing prevalence of Celiac disease and irritable bowel syndrome in these countries is expected fuel the product demand over the forecast period. For instance, according to the studies, around 10% to 15% population in U.S. suffer from irritable bowel syndrome. Consumption of bakery products is expected to witness growth in U.S. and Europe owing to the growing scarcity of animal protein sources. Moreover, consumers in the developed countries are adopting healthy lifestyle, thus driving the demand for healthy foods. As a result of growing scarcity of animal protein and increasing mineral and vitamins content in bread, the demand for bakery products is anticipated to witness a rise in near future. The average spending of the U.S. bakeries on gluten-free bakery premixes per bakeries is anticipated to increase to USD 189.99 million by 2025, wherein most of this expenditure are because of bread products, followed by hamburgers, cakes and pizza bases. Growing consumption of breads in Australia and India, is anticipated to be one of the driving factors for the growth of gluten-free premixes market during the forecast period. This scenario helps to offer growing opportunities for the gluten-free bakery premixes market in the upcoming years. Introduction of various flavors, increasing popularity of bakery products, rising disposable income, and in South and Central America and Asia Pacific will drive the demand for cakes and hamburgers in the upcoming years. Moreover, the market for pizza bases is expected to witness growth owing to the rising number of franchise outlets in countries such as India, China, and Brazil. These factors are anticipated to contribute to the overall market growth over the forecast period. Rising popularity of multigrain and trans-fat free products coupled with demand for variety of flavor choices of also anticipated to propel the market. Some of major market players includes Myosin Industries Pty Ltd; Choices Gluten Free; Bakels Worldwide; Lesaffre et Compagnie, SA; Caremoli SPA; Watson, Inc.; Naturally Organic; Theodor Rietmann GmbH; and Melinda's Gluten-Free Goodies. Further key findings from the report suggest: • Asia Pacific is expected to expand at a CAGR of 9.49% over the forecast period, due to the growing demand for ready-to-eat food, consumer preferences for healthy food, and changing tastes • In India, bread held the largest market share of over 26.00% in 2018 on account of the high demand for multigrain and low-fat breads • Bakery industry in the different regions is witnessing growth due to the high demand for gluten-free breads and hamburgers • Manufacturers operating in the gluten-free bakery premixes market are aiming to achieve optimum business growth by implementing strategies including acquisition, joint venture, capacity expansion, new product development, promotion of key product brands, and significant investments in R&D
Table of Contents Chapter 1. Methodology and Scope 1.1. Market Segmentation & Scope 1.2. Market Definition 1.3. Information Procurement 1.3.1. Purchased Database 1.3.2. GVR's Internal Database 1.3.3. Secondary Sources & Third-Party Perspectives 1.3.4. Primary Research 1.4. Information Analysis 1.4.1. Data Analysis Models 1.5. Market Formulation & Data Visualization 1.6. Data Validation & Publishing Chapter 2. Executive Summary 2.1. Market Outlook 2.2. Segmental Outlook 2.3. Competitive Insights Chapter 3. Gluten-free bakery premixes Market Variables, Trends & Scope 3.1. Market Introduction 3.2. Penetration & Growth Prospect Mapping 3.3. Industry Value Chain Analysis 3.3.1. Sales/Retail Channel Analysis 3.3.2. Profit Margin Analysis 3.4. Market Dynamics 3.4.1. Market Driver Analysis 3.4.2. Market Restraint Analysis 3.4.3. Industry Challenges 3.4.4. Industry Opportunities 3.5. Business Environment Analysis 3.5.1. Industry Analysis - Porter's 3.5.1.1. Supplier Power 3.5.1.2. Buyer Power 3.5.1.3. Substitution Threat 3.5.1.4. Threat from New Entrant 3.5.1.5. Competitive Rivalry 3.6. Roadmap of Gluten-free Bakery Premixes Market 3.7. Market Entry Strategies Chapter 4. Consumer Behavior Analysis 4.1. Consumer Trends and Preferences 4.2. Factors Affecting Buying Decision 4.3. Consumer Product Adoption 4.4. Observations & Recommendations Chapter 5. Gluten-free Bakery Premixes Market: Product Estimates & Trend Analysis 5.1. Product Movement Analysis & Market Share, 2015 & 2025 5.2. Bread 5.2.1. Market estimates and forecast, 2015 - 2025 (USD Million) 5.3. Cake 5.3.1. Market estimates and forecast, 2015 - 2025 (USD Million) 5.4. Pizza Bases 5.4.1. Market estimates and forecast, 2015 - 2025 (USD Million) 5.5. Muffin 5.5.1. Market estimates and forecast, 2015 - 2025 (USD Million) 5.6. Hamburgers 5.6.1. Market estimates and forecast, 2015 - 2025 (USD Million) 5.7. Others 5.7.1. Market estimates and forecast, 2015 - 2025 (USD Million) Chapter 6. Gluten-free Bakery Premixes Market: Application Estimates & Trend Analysis 6.1. Application Movement Analysis & Market Share, 2015 & 2025 6.2. Bakeries 6.2.1. Market estimates and forecast, 2015 - 2025 (USD Million) 6.3. Confectionery Shops 6.3.1. Market estimates and forecast, 2015 - 2025 (USD Million) 6.4. Restaurants 6.4.1. Market estimates and forecast, 2015 - 2025 (USD Million) 6.5. Households 6.5.1. Market estimates and forecast, 2015 - 2025 (USD Million) Chapter 7. Gluten-free bakery premixes market: Distribution Channel Estimates & Trend Analysis 7.1. Application Movement Analysis & Market Share, 2015 & 2025 7.2. Direct Sales 7.2.1. Market estimates and forecast, 2015 - 2025 (USD Million) 7.3. Indirect Sales 7.3.1. Market estimates and forecast, 2015 - 2025 (USD Million) Chapter 8. Gluten-free bakery premixes Market: Regional Estimates & Trend Analysis 8.1. Regional Movement Analysis & Market Share, 2015 & 2025 8.2. North America 8.2.1. Market estimates and forecast, 2015 - 2025 (USD Million) 8.2.2. Market estimates and forecast, by product, 2015 - 2025 (USD Million) 8.2.3. Market estimates and forecast, by application, 2015 - 2025 (USD Million) 8.2.4. Market estimates and forecast, by distribution channel, 2015 - 2025 (USD Million) 8.2.5. U.S. 8.2.5.1. Market estimates and forecast, 2015 - 2025 (USD Million) 8.2.5.2. Market estimates and forecast, by product, 2015 - 2025 (USD Million) 8.2.5.3. Market estimates and forecast, by application, 2015 - 2025 (USD Million) 8.2.5.4. Market estimates and forecast, by distribution channel, 2015 - 2025 (USD Million) 8.3. Europe 8.3.1. Market estimates and forecast, 2015 - 2025 (USD Million) 8.3.2. Market estimates and forecast, by product, 2015 - 2025 (USD Million) 8.3.3. Market estimates and forecast, by application, 2015 - 2025, 8.3.4. Market estimates and forecast, by distribution channel, 2015 - 2025 (USD Million)) 8.3.5. Germany 8.3.5.1. Market estimates and forecast, 2015 - 2025 (USD Million) 8.3.5.2. Market estimates and forecast, by product, 2015 - 2025 (USD Million) 8.3.5.3. Market estimates and forecast, by application, 2015 - 2025 (USD Million) 8.3.5.4. Market estimates and forecast, by distribution channel, 2015 - 2025 (USD Million) 8.3.6. U.K. 8.3.6.1. Market estimates and forecast, 2015 - 2025 (USD Million) 8.3.6.2. Market estimates and forecast, by product, 2015 - 2025 (USD Million) 8.3.6.3. Market estimates and forecast, by application, 2015 - 2025 (USD Million) 8.3.6.4. Market estimates and forecast, by distribution channel, 2015 - 2025 (USD Million) 8.4. Asia Pacific 8.4.1. Market estimates and forecast, 2015 - 2025 (USD Million) 8.4.2. Market estimates and forecast, by product, 2015 - 2025 (USD Million) 8.4.3. Market estimates and forecast, by application, 2015 - 2025, 8.4.4. Market estimates and forecast, by distribution channel, 2015 - 2025 (USD Million) 8.4.5. China 8.4.5.1. Market estimates and forecast, 2015 - 2025 (USD Million) 8.4.5.2. Market estimates and forecast, by product, 2015 - 2025 (USD Million) 8.4.5.3. Market estimates and forecast, by application, 2015 - 2025 (USD Million) 8.4.5.4. Market estimates and forecast, by distribution channel, 2015 - 2025 (USD Million) 8.4.6. India 8.4.6.1. Market estimates and forecast, 2015 - 2025 (USD Million) 8.4.6.2. Market estimates and forecast, by product, 2015 - 2025 (USD Million) 8.4.6.3. Market estimates and forecast, by application, 2015 - 2025 (USD Million) 8.4.6.4. Market estimates and forecast, by distribution channel, 2015 - 2025 (USD Million) 8.5. Central & South America 8.5.1. Market estimates and forecast, 2015 - 2025 (USD Million) 8.5.2. Market estimates and forecast, by product, 2015 - 2025 (USD Million) 8.5.3. Market estimates and forecast, by application, 2015 - 2025 (USD Million) 8.5.4. Market estimates and forecast, by distribution channel, 2015 - 2025 (USD Million) 8.5.5. Brazil 8.5.5.1. Market estimates and forecast, 2015 - 2025 (USD Million) 8.5.5.2. Market estimates and forecast, by product, 2015 - 2025 (USD Million) 8.5.5.3. Market estimates and forecast, by application, 2015 - 2025 (USD Million) 8.5.5.4. Market estimates and forecast, by distribution channel, 2015 - 2025 (USD Million) 8.6. Middle East & Africa (MEA) 8.6.1. Market estimates and forecast, 2015 - 2025 (USD Million) 8.6.2. Market estimates and forecast, by product, 2015 - 2025 (USD Million) 8.6.3. Market estimates and forecast, by product, 2015 - 2025 (USD Million) 8.6.4. Market estimates and forecast, by distribution channel, 2015 - 2025 (USD Million) Chapter 9. Competitive Analysis 9.1. Key global players, recent developments & their impact on the industry 9.2. Key Company/Competition Categorization (Key innovators, Market leaders, Emerging players) 9.3. Vendor Landscape 9.3.1. Key company market share analysis, 2018 Chapter 10. Company Profiles 10.1. Lesaffre et Compagnie, SA 10.1.1. Company Overview 10.1.2. Financial Performance 10.1.3. Product Benchmarking 10.1.4. Strategic Initiatives 10.2. Myosyn Industries Pty Ltd 10.2.1. Company Overview 10.2.2. Financial Performance 10.2.3. Product Benchmarking 10.2.4. Strategic Initiatives 10.3. Bakels Worldwide 10.3.1. Company Overview 10.3.2. Financial Performance 10.3.3. Product Benchmarking 10.3.4. Strategic Initiatives 10.4. Choices Gluten Free 10.4.1. Company Overview 10.4.2. Financial Performance 10.4.3. Product Benchmarking 10.4.4. Strategic Initiatives 10.5. Caremoli SPA 10.5.1. Company Overview 10.5.2. Financial Performance 10.5.3. Product Benchmarking 10.5.4. Strategic Initiatives 10.6. Naturally Organic 10.6.1. Company Overview 10.6.2. Financial Performance 10.6.3. Product Benchmarking 10.6.4. Strategic Initiatives 10.7. Watson, Inc. 10.7.1. Company Overview 10.7.2. Financial Performance 10.7.3. Product Benchmarking 10.7.4. Strategic Initiatives 10.8. Melinda's Gluten-Free Goodies 10.8.1. Company Overview 10.8.2. Financial Performance 10.8.3. Product Benchmarking 10.8.4. Strategic Initiatives 10.9. Theodor Rietmann GmbH 10.9.1. Company Overview 10.9.2. Financial Performance 10.9.3. Product Benchmarking 10.9.4. Strategic Initiatives
List of Tables 1. Gluten-free bread bakery premixes market - Key market driver analysis 2. Gluten-free bread bakery premixes market - Key market restraint analysis 3. Global gluten-free bakery premixes market estimates and forecast for bread, 2015 - 2025 (USD Million) 4. Global gluten-free bakery premixes market estimates and forecast for cakes, 2015 - 2025 (USD Million) 5. Global gluten-free bakery premixes market estimates and forecast for pizza base, 2015 - 2025 (USD Million) 6. Global gluten-free bakery premixes market estimates and forecast for muffin, 2015 - 2025 (USD Million) 7. Global gluten-free bakery premixes market estimates and forecast for hamburgers, 2015 - 2025 (USD Million) 8. Global Gluten-free Bakery Premixes Market estimates and forecast for other, 2015 - 2025 (USD Million) 9. Global Gluten-free Bakery Premixes Market estimates and forecast for bakeries shops, 2015 - 2025 (USD Million) 10. Global Gluten-free Bakery Premixes Market estimates and forecast for confectionery shops, 2015 - 2025 (USD Million) 11. Global Gluten-free Bakery Premixes Market estimates and forecast for restaurants, 2015 - 2025 (USD Million) 12. Global Gluten-free Bakery Premixes Market estimates and forecast for households, 2015 - 2025 (USD Million) 13. Global Gluten-free Bakery Premixes Market estimates and forecast, by direct sale, 2015 - 2025 (USD Million) 14. Global Gluten-free Bakery Premixes Market estimates and forecast, by indirect sale, 2015 - 2025 (USD Million) 15. North America Gluten-free Bakery Premixes Market estimates and forecast, 2015 - 2025 (USD Million) 16. North America Gluten-free Bakery Premixes Market revenue estimates and forecast by product, 2015 - 2025 (USD Million) 17. North America Gluten-free Bakery Premixes Market revenue estimates and forecast by application, 2015 - 2025 (USD Million) 18. North America Gluten-free Bakery Premixes Market revenue estimates and forecast by distribution channel, 2015 - 2025 (USD Million) 19. U.S. Gluten-free Bakery Premixes Market estimates and forecast, 2015 - 2025 (USD Million) 20. U.S. Gluten-free Bakery Premixes Market revenue estimates and forecast by product, 2015 - 2025 (USD Million) 21. U.S. Gluten-free Bakery Premixes Market revenue estimates and forecast by application, 2015 - 2025 (USD Million) 22. U.S. Gluten-free Bakery Premixes Market revenue estimates and forecast by distribution channel, 2015 - 2025 (USD Million) 23. Europe Gluten-free Bakery Premixes Market estimates and forecast, 2015 - 2025 (USD Million) 24. Europe Gluten-free Bakery Premixes Market revenue estimates and forecast by product, 2015 - 2025 (USD Million) 25. Europe Gluten-free Bakery Premixes Market revenue estimates and forecast by application, 2015 - 2025 (USD Million) 26. Europe Gluten-free Bakery Premixes Market revenue estimates and forecast by distribution channel, 2015 - 2025 (USD Million) 27. Germany Gluten-free Bakery Premixes Market estimates and forecast, 2015 - 2025 (USD Million) 28. Germany Gluten-free Bakery Premixes Market revenue estimates and forecast by product, 2015 - 2025 (USD Million) 29. Germany Gluten-free Bakery Premixes Market revenue estimates and forecast by application, 2015 - 2025 (USD Million) 30. Germany Gluten-free Bakery Premixes Market revenue estimates and forecast by distribution channel, 2015 - 2025 (USD Million) 31. U.K Gluten-free Bakery Premixes Market estimates and forecast, 2015 - 2025 (USD Million) 32. U.K Gluten-free Bakery Premixes Market revenue estimates and forecast by product, 2015 - 2025 (USD Million) 33. U.K Gluten-free Bakery Premixes Market revenue estimates and forecast by application, 2015 - 2025 (USD Million) 34. U.K Gluten-free Bakery Premixes Market revenue estimates and forecast by distribution channel, 2015 - 2025 (USD Million) 35. Asia Pacific Gluten-free Bakery Premixes Market estimates and forecast, 2015 - 2025 (USD Million) 36. Asia Pacific Gluten-free Bakery Premixes Market revenue estimates and forecast by product, 2015 - 2025 (USD Million) 37. Asia Pacific Gluten-free Bakery Premixes Market revenue estimates and forecast by application, 2015 - 2025 (USD Million) 38. Asia Pacific Gluten-free Bakery Premixes Market revenue estimates and forecast by distribution channel, 2015 - 2025 (USD Million) 39. China Gluten-free Bakery Premixes Market estimates and forecast, 2015 - 2025 (USD Million) 40. China Gluten-free Bakery Premixes Market revenue estimates and forecast by product, 2015 - 2025 (USD Million) 41. China Gluten-free Bakery Premixes Market revenue estimates and forecast by application, 2015 - 2025 (USD Million) 42. China Gluten-free Bakery Premixes Market revenue estimates and forecast by distribution channel, 2015 - 2025 (USD Million) 43. India Gluten-free Bakery Premixes Market estimates and forecast, 2015 - 2025 (USD Million) 44. India Gluten-free Bakery Premixes Market revenue estimates and forecast by product, 2015 - 2025 (USD Million) 45. India Gluten-free Bakery Premixes Market revenue estimates and forecast by application, 2015 - 2025 (USD Million) 46. India Gluten-free Bakery Premixes Market revenue estimates and forecast by distribution channel, 2015 - 2025 (USD Million) 47. Central & South America Gluten-free Bakery Premixes Market estimates and forecast, 2015 - 2025 (USD Million) 48. Central & South America Gluten-free Bakery Premixes Market revenue estimates and forecast by product, 2015 - 2025 (USD Million) 49. Central & South America Gluten-free Bakery Premixes Market revenue estimates and forecast by application, 2015 - 2025 (USD Million) 50. Central & South America Gluten-free Bakery Premixes Market revenue estimates and forecast by distribution channel, 2015 - 2025 (USD Million) 51. Brazil Gluten-free Bakery Premixes Market estimates and forecast, 2015 - 2025 (USD Million) 52. Brazil Gluten-free Bakery Premixes Market revenue estimates and forecast by product, 2015 - 2025 (USD Million) 53. Brazil Gluten-free Bakery Premixes Market revenue estimates and forecast by application, 2015 - 2025 (USD Million) 54. Brazil Gluten-free Bakery Premixes Market revenue estimates and forecast by distribution channel, 2015 - 2025 (USD Million) 55. MEA Gluten-free Bakery Premixes Market estimates and forecast, 20145- 2025 (USD Million) 56. MEA Gluten-free Bakery Premixes Market revenue estimates and forecast by product, 2015 - 2025 (USD Million) 57. MEA Gluten-free Bakery Premixes Market revenue estimates and forecast by application, 2015 - 2025 (USD Million) 58. MEA Gluten-free Bakery Premixes Market revenue estimates and forecast by distribution channel, 2015 - 2025 (USD Million) 59. Vendor landscape
List of Figures 1. Gluten-free Bakery Premixes Market snapshot 2. Gluten-free Bakery Premixes Market segmentation & scope 3. Gluten-free Bakery Premixes Market penetration & growth prospect mapping 4. Gluten free bakery premixes value chain analysis 5. Gluten-free Bakery Premixes Market dynamics 6. Gluten-free Bakery Premixes Market porter's analysis 7. Gluten-free Bakery Premixes Market: product movement analysis 8. Gluten-free Bakery Premixes Market: distribution channel movement analysis 9. Gluten-free Bakery Premixes Market: regional movement analysis
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